Ree's Scalloped Potatoes and Ham Casserole is a stick-to-your-ribs dish. ... The Pioneer Woman: Behind the Scenes with Ree Drummond 10 Photos. More from: The Pioneer Woman. Site Map;This rich, creamy and extra-cheesy loaded potato skillet is a side dish WIN 朗 凜 Get more recipes from The Pioneer Woman - Ree Drummond, Saturdays at... | Ree Drummond, The Pioneer Woman, recipePioneer® Mini-Split features high-quality, environmentally-friendly, and energy-efficient air conditioning systems. They are available in ducted, Expert Advice On Improving Your Ho...Makes 12 servings. 3 cup diced ham. 1 yellow onion, chopped. 3 lb russet or Yukon Gold potatoes, washed thoroughly. 1/4 cup flour. 2 tbsp butter, plus more for the pan. 1 1/2 cup half-and-half. 1 1/2 cup heavy cream. 1 cup grated cheddar cheese.Step 3. Slice the potatoes really thin using a mandolin or a really sharp knife, the thinner the better. Generously butter a 2-quart baking dish, then add half the sliced potatoes and half the diced ham. Sprinkle on half the cheese then pour on half the sauce from the skillet. Repeat with the rest of the ingredients, ending with a layer of ...Mar 12, 2014 ... Au Gratin Potatoes - Easy Scalloped Potatoes ... Cheesy Au Gratin Potatoes w/ Ham Recipe!! ... Ree Drummond's Cheesy Au Gratin Potatoes | The ...Personalized Grillfather 5-piece BBQ Gift Set. $74 at Etsy. Credit: Etsy. For the godfather who loves to grill, consider this personalized grilling tool set. It boasts a big …Preheat the oven to 350 degrees F. Spray an 8-by-8-inch flameproof baking dish with cooking spray. In a skillet over medium heat, melt the butter. Add the onions and saute until translucent, 3 to ...Quick and Easy Scalloped Potatoes Recipe. Preheat the oven to 350°F. Grease a 9×13″ baking dish and set aside. Melt butter in a large sauté pan over medium-high heat.Add flour and whisk until a thick paste forms.This is making a roux.; Slowly add milk and then heavy cream, whisking until thick and creamy.Make sure to add the milk …Spread one-third of the potatoes in a casserole dish. Layer milk-broth mixture, followed by ham, and cheddar cheese. Repeat and end with cheddar. Bake scalloped potatoes and ham, covered, at 375 degrees F for 35 minutes, then uncover and bake 25 minutes more. Sprinkle with Parmesan cheese, and then broil until golden and …Preheat the oven to 400 degrees. Peel the potatoes and slice them thinly, about 1/8 inch thick. (A mandoline slice r makes this much easier.) Lay 1/3 of the potatoes in a single layer, overlapping each other, on the bottom of a lightly greased 9 x 13 casserole dish. Season lightly with salt and pepper if desired.Kay asks, “Some of my potatoes have a greenish tint, and I've always heard that green potatoes are poisonous. Is this true, and what causes it?”It's no old-wives' tale, green potat...Mar 21, 2024 · 75 Best Easter Recipes for an All-Day Sunday Feast. It's all here: Ree's glazed ham, sides, appetizers, and even dessert. Easter is a time to break out your best spring recipes whether it's those beloved family dishes or something totally brand new. Sitting down to a Sunday feast is one of the best Easter traditions around so we've rounded up a ... Oct 10, 2019 · Preheat the oven to 400 degrees. Peel the potatoes and slice them thinly, about 1/8 inch thick. (A mandoline slice r makes this much easier.) Lay 1/3 of the potatoes in a single layer, overlapping each other, on the bottom of a lightly greased 9 x 13 casserole dish. Season lightly with salt and pepper if desired. Remove foil; turn oven to broil. Broil until potatoes are bubbly and browned in places, 3 to 5 minutes. Let cool 15 minutes before serving. Jacob Fox. Letting the scalloped potatoes cool for 15 minutes is important. It is too hot to serve straight from the broiler, and the dish needs time to set.The virus that was used a couple of months ago to steal 40 million people’s credit-card details from American retailer Target was, it was recently revealed, called “Kaptoxa”—which,...Directions. Preheat oven to 375º F and lightly grease a large baking dish. Using a mandoline or a very sharp knife, carefully slice potatoes into thin rounds and set aside. Over medium-high heat, melt 2 tablespoons butter in a large pan or skillet and sauté shallots until softened and translucent. Season with salt, pepper and thyme, then add ...First, peel and slice the potatoes. In a large bowl, toss the potato slices with a few pinches of salt. Then, chop up the onion. Spray the crock pot with cooking spray. Then, add half of the potatoes, onion, ham, and cheese to the pot. After that, add a second layer of potatoes, onion, ham, and cheese.1. Heat oven to 350°F. Spray 2-quart casserole with cooking spray. 2. In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat.Dec 9, 2022 ... Cook along with Anne as she reveals how to make a cheesy, delicious scalloped potato gratin! Get the recipe ▷ https://foodtv.com/3iJ7464 ...2. Slice the potatoes thinly and evenly. The potato slices must be very thin, between 1/8- and 1/4-inch thick, and of uniform thickness. A great mandoline slicer or simple vegetable slicer makes quick, precise work of this task, although it’s doable with a sharp chef’s knife and keen eye. 3.Jul 9, 2021 ... From hash browns made in a WAFFLE MAKER to the cheesiest twice-baked potato CASSEROLE, these are Ree's top 5 potato dishes.In a small saucepan, melt butter. Stir in flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. In a greased 1-qt. baking dish, layer the potatoes and onions. Pour white sauce over the top. Cover and bake at 350° for 65-75 minutes or until potatoes are tender. Sprinkle with bacon.Scalloped potatoes are a classic comfort food that never fails to please. The creamy, cheesy layers of tender potatoes make for a satisfying and mouthwatering dish. However, many p...This easy-to-prepare recipe calls for butter, onions, flour, half-and-half, milk, russet potatoes, diced cooked ham, Monterey Jack cheese, and fresh parsley. On her Pioneer Woman website, the Food ...Granny’s Scalloped Potatoes 6 medium potatoes, sliced thinly 2 Tbsp. chopped onions, optional 2 Tbsp. flour 1 tsp. salt ¼ Tsp. pepper 3 Tbsp. Butter 3 cups milk chopped ham Cheese, grated Put ½ pot…The virus that was used a couple of months ago to steal 40 million people’s credit-card details from American retailer Target was, it was recently revealed, called “Kaptoxa”—which,...Instructions. Preheat the oven to 400 degrees F. Grease the bottom and sides of a baking dish with the softened butter. Wash and scrub the potatoes clean but don’t worry about peeling them. Slice the potatoes into thick slices (somewhere between 1/4 and 1/2 inch thick), then stack the slices and cut them into 4 pieces.The Pioneer Woman. Saturdays 10a|9c. Main Episodes Recipes ... On the side, there are Skillet Scalloped Potatoes, a childhood favorite, and Grandma's irresistible Green Beans. For dessert, Ree ...Preheat the oven to 400 degrees. Peel the potatoes and slice them thinly, about 1/8 inch thick. (A mandoline slice r makes this much easier.) Lay 1/3 of the potatoes in a single layer, overlapping each other, on the bottom of a lightly greased 9 x 13 casserole dish. Season lightly with salt and pepper if desired.Preheat and Prepare: Preheat your oven to 350°F (175°C). Butter a baking dish for the potatoes. Make White Sauce: In a saucepan, melt 2 tablespoons of butter over medium-high heat. Add flour and cook for 1 minute. Take the pan off the heat, whisk in the milk, and return to heat. Stir until the sauce thickens.Ree's Scalloped Potatoes and Ham Casserole is a stick-to-your-ribs dish. ... The Pioneer Woman: Behind the Scenes with Ree Drummond 10 Photos. More from: The Pioneer Woman. Site Map;Bring to a boil, reduce heat to medium-low, and simmer (uncovered) for about 15 minutes, until the potatoes are tender and the sauce thickens. Gently stir the potatoes periodically as they cook. Add the ham to the potato mixture. Transfer the potato mixture to the prepared baking dish. Sprinkle with grated cheese.Oct 24, 2022 · Add the flour and cook, stirring, for 1 minute. Add the heavy cream, Heluva Good!® French Onion Dip, mustard, and 1/4 teaspoon salt; whisk to combine. Simmer until thickened, stirring constantly, about 3 minutes. Remove from the heat. Step. 2 Spoon a thin layer of sauce in the bottom of a 2-quart shallow baking dish. Dec 21, 2023 - Pioneer Woman's Scalloped Potatoes With Ham is a traditional Southern dish, although it is also called potato gratin in some areas. It is a hearty, family-friendly recipe that can help you use up leftover ham.The classic comforting cheesy side dish can (and should) be YOURS. Watch #ThePioneerWoman, Saturdays at 10a|9c + subscribe to #discoveryplus to stream the en...Preheat the oven to 350 degrees F. Spray an 8-by-8-inch flameproof baking dish with cooking spray. In a skillet over medium heat, melt the butter. Add the onions and saute until translucent, 3 to ...4 Lightly grease a 6-quart slow cooker with nonstick cooking spray. Layer about 1/3 of the potato slices in the slow cooker and top with 1/3 of the cheese mixture. Repeat the layers twice. Step. 5 Cover and cook on LOW until the potatoes are tender, about 6 to 7 hours. (Insert a paring knife into the center of potatoes.1. Heat oven to 350°F. Spray 2-quart casserole with cooking spray. 2. In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat.Established in 1937, Pioneer has been making car stereos and home audio products for decades. Some Pioneer car stereo systems feature satellite navigation systems that work in a si...Grab a deep 9×13 dish, rub the bottom and sides with the 1 tablespoon softened butter. Start with 1 cup of cream onion sauce across the bottom. Top with a layer of potatoes. Spread a generous cup or so …Active: 35 min. Yield: 4 to 6 servings. Nutrition Info. Save Recipe. Ingredients. Deselect All. 2 tablespoons salted butter. 6 to 7 medium Yukon gold potatoes, sliced thin. 1 medium onion, sliced... Indulge in the ultimate comfort food with these mouthwatering scalloped potatoes and ham recipes. Find the perfect dish for your next family gathering or weeknight dinner. Indulge in the ultimate comfort food with these mouthwatering scalloped potatoes and ham recipes. Find the perfect dish for your next family gathering or weeknight dinner.Grease a 2-quart casserole dish with butter and preheat the oven to 400 F. Melt the butter over medium-high heat. Add the grated onions and cook until soft and tender. Add in the flour and stir until smooth. Whisk in the milk slowly whilst stirring. Add in the cream. Season with salt and garlic powder.Kay asks, “Some of my potatoes have a greenish tint, and I've always heard that green potatoes are poisonous. Is this true, and what causes it?”It's no old-wives' tale, green potat...Make the glaze: In a medium pot over medium-high heat, combine the brown sugar, mustard, vinegar, cinnamon, paprika, chili powder, orange zest and juice, garlic and some salt and pepper. Bring to ...Add potatoes and cook until almost tender, 5 to 10 minutes. Transfer to a colander and rinse with cold water until cool enough to handle. Drain well and set aside. Melt butter in a large skillet over medium heat. Add onion; cook and stir until tender, about 5 minutes. Stir in flour, Dijon mustard, salt, and pepper; cook for 1 minute.Pioneer Woman Scalloped Potatoes. Carol Smith. 43 followers. Ingredients. Meat • 3 cup Ham. Produce • 1 Parsley • 3 lb Russet or yukon gold potatoes • 1 Yellow onion. Baking & Spices • 1 Black pepper ... An easy, cheesy scalloped potatoes and ham recipe that will be a crowd favorite. Perfect for a dinner or as a side dish for a family ...Preheat the oven to 350 degrees F. Butter a large casserole dish. Heat the butter in a large skillet over medium heat. Add the onion and bacon, then cook until the bacon is crisp and the onions ...Preheat the oven to 350 degrees F. Butter a large casserole dish. Heat the butter in a large skillet over medium heat. Add the onion and bacon, then cook until the bacon is crisp and the onions...Spread one-third of the potatoes in a casserole dish. Layer milk-broth mixture, followed by ham, and cheddar cheese. Repeat and end with cheddar. Bake scalloped potatoes and ham, covered, at 375 degrees F for 35 minutes, then uncover and bake 25 minutes more. Sprinkle with Parmesan cheese, and then broil until golden and bubbly.Preheat the oven to 400 degrees F. Coat a 3 quart baking dish with cooking spray. Melt the butter in a large pan over medium heat. Add the onions and cook for 4-5 minutes or until softened. Add the garlic and cook for 30 seconds, stirring constantly. Stir in the flour and cook for 1 minute.Directions. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Layer 1/2 of the potatoes, 1/2 of the ham, and 1/2 of the onions in a 2-quart baking dish; repeat layers. Cook milk, peas, flour, butter, parsley, salt, black pepper, garlic powder, and onion powder in a saucepan over medium heat, stirring constantly, until ...Jul 23, 2018 ... You Haven't Tried Cheesy Bacon Ranch Potatoes Like This. All Wings ... Ree Drummond's Cheesy Au Gratin Potatoes | The Pioneer Woman | Food Network.Mar 22, 2021 · Step. 1 Preheat the oven to 400°. Butter an 8-inch square baking dish. Whisk the heavy cream, milk, flour, salt and a few grinds of pepper in a large bowl until the flour is incorporated. Add the potatoes, scallions, chives and thyme and stir. Pour into the baking dish and press the potatoes down until they are mostly submerged in the cream. Step. Spread one-third of the potatoes in a casserole dish. Layer milk-broth mixture, followed by ham, and cheddar cheese. Repeat and end with cheddar. Bake scalloped potatoes and ham, covered, at 375 degrees F for 35 minutes, then uncover and bake 25 minutes more. Sprinkle with Parmesan cheese, and then broil until golden and bubbly.Instructions. Arrange a rack in the middle of the oven and heat the oven to 375°F. Coat a 9x13-inch baking dish with unsalted butter or cooking spray. If using, grate 4 ounces Gruyère or sharp cheddar cheese on the large holes of a box grater to get about 1 cup and set aside. Whisk together the cream, broth, flour and thyme in a 2-cup measuring cup. Arrange 1/3 of the sliced potatoes in an even and slightly overlapping layer on the bottom of the slow cooker insert ... Oct 10, 2019 · Preheat the oven to 400 degrees. Peel the potatoes and slice them thinly, about 1/8 inch thick. (A mandoline slice r makes this much easier.) Lay 1/3 of the potatoes in a single layer, overlapping each other, on the bottom of a lightly greased 9 x 13 casserole dish. Season lightly with salt and pepper if desired. INGREDIENTS. Russet or Yukon Gold Potatoes | You will need about 6 medium-sized potatoes for this Scalloped Potatoes and Ham recipe. You don't necessarily have to peel them, but make sure …Layer half of the potatoes and onions into a slow cooker that has been sprayed with cooking spray or use a slow cooker liner. Season potatoes with a little salt and pepper. Top with half of the cheese and ham. Repeat with a second layer of potatoes and ham. In a large bowl whisk together soup and milk. Spoon the soup mixture over the top …Shingle half of the potatoes over the sauce, overlapping slightly. Season with 1/4 teaspoon salt and 1/8 teaspoon pepper. Spoon half of the remaining sauce over the top and sprinkle with half the cheese.2. Slice the potatoes thinly and evenly. The potato slices must be very thin, between 1/8- and 1/4-inch thick, and of uniform thickness. A great mandoline slicer or simple vegetable slicer makes quick, precise work of this task, although it’s doable with a sharp chef’s knife and keen eye. 3.Scalloped potatoes, when well made, are one of life's great joys. Ooey gooey cheesy and creamy, savory and satisfying, they are a thing of beauty. ... Easy Cheese and Ham Scalloped Potatoes. 125 Ratings Cheesy Scalloped Potatoes. 24 Ratings Easy Scalloped Potatoes. 194 Ratings Easy Sour Cream Scalloped Potatoes. 56 Ratings …Preheat the oven to 350 degrees F. Butter a large casserole dish. Heat the butter in a large skillet over medium heat. Add the onion and bacon, then cook until the bacon is crisp and the onions ...May 27, 2016 ... I had to use some food prepping items before they went bad and I put this Potatoes Au Gratin Casserole together with Ham and Peas.Indulge in the ultimate comfort food with these mouthwatering scalloped potatoes and ham recipes. Find the perfect dish for your next family gathering or weeknight dinner.Granny’s Scalloped Potatoes 6 medium potatoes, sliced thinly 2 Tbsp. chopped onions, optional 2 Tbsp. flour 1 tsp. salt ¼ Tsp. pepper 3 Tbsp. Butter 3 cups milk chopped ham Cheese, grated Put ½ pot…A perfect breakfast or brunch meal, this hash is easy to make and is a great use of leftover ham. For information on women and heart disease, visit Go Red for Women. Average Rating...Along with whole ham recipes (like Ree's root beer glazed ham), you’ll find recipes for ham steaks, ham hocks, and even sliced ham—perfect for building ham sandwiches. Whether it’s ham and eggs for breakfast, no-fuss pasta recipes, ham-infused stews, or vegetable sides, you’re bound to find some new favorites to add to your collection.Save room for potatoes, veggies, and cornbread. The only thing that can outshine a big glazed ham are the delectable side dishes that fill up the table! On Easter, that means creative carrot recipes, asparagus, and a show-stopping quiche. But there are other reasons to make these side dishes for ham, too. For instance, a Sunday supper is …Instructions. Preheat the oven to 350 degrees F. Place the vegan buttery spread in a saucepan and melt over medium heat. Add the chopped onion and cook for about 5 minutes, until tender. Stir in the gluten free flour blend. Add half the milk and stir well. Add the salt and pepper and continue to stir.Layer half of the potatoes and onions into a slow cooker that has been sprayed with cooking spray or use a slow cooker liner. Season potatoes with a little salt and pepper. Top with half of the cheese and ham. Repeat with a second layer of potatoes and ham. In a large bowl whisk together soup and milk. Spoon the soup mixture over the top …Feb 15, 2023 · Along with whole ham recipes (like Ree's root beer glazed ham), you’ll find recipes for ham steaks, ham hocks, and even sliced ham—perfect for building ham sandwiches. Whether it’s ham and eggs for breakfast, no-fuss pasta recipes, ham-infused stews, or vegetable sides, you’re bound to find some new favorites to add to your collection. Corned Beef Hash. Erin Merhar. Leftover corned beef makes this breakfast hash even easier to make! It crisps up in a skillet with onions, peppers, garlic, and golden potatoes, making it the perfect base for your breakfast eggs. Get the Corned Beef Hash recipe. Advertisement - Continue Reading Below.STEP 3: Top with about half of the sauce. STEP 4: Cut the onion into thin slices. Heat some oil in a pan and sauté the onion for about 3 minutes. After 2 minutes add the garlic. Equally divide the onion and the garlic on the first layer of potatoes. STEP 5: Add a second layer of potatoes with the remaining potatoes.Mar 12, 2014 ... Au Gratin Potatoes - Easy Scalloped Potatoes ... Cheesy Au Gratin Potatoes w/ Ham Recipe!! ... Ree Drummond's Cheesy Au Gratin Potatoes | The ...Pioneer® Mini-Split features high-quality, environmentally-friendly, and energy-efficient air conditioning systems. They are available in ducted, Expert Advice On Improving Your Ho... There's Strawberry Lemonade to refresh them when they get to the lodge, and then Scalloped Potatoes and Ham with a side of Lemony Green Beans. To keep things sweet, Chocolate Pecan Crispy Treats ... Sep 28, 2011 ... Top the ham with 1/2 cup of the cheese. Keep layer the ingredients until you're done. Make sure you end with cheese on top. Bake for 45-60 ...Arrange a rack in the top third of the oven and heat the oven to 350°F. Coat a 2-quart baking dish (such as an 8x8x2-inch) with cooking spray or butter. Peel and cut 2 pounds russet potatoes into 1/2-inch cubes (about 5 1/2 cups). Place in a large bowl and add 1 cup diced ham. Dice 1/2 medium yellow onion.Scalloped potatoes are a classic comfort food that never fails to please. The creamy, cheesy layers of tender potatoes make for a satisfying and mouthwatering dish. However, many p... Indulge in the ultimate comfort food with these mouthwatering scalloped potatoes and ham recipes. Find the perfect dish for your next family gathering or weeknight dinner. Gradually add milk; bring to a boil. Cook and stir 2 minutes. In a large bowl, combine potatoes, ham and onion; place half of the mixture in a greased 2-1/2-qt. baking dish. Top with half of the sauce; repeat layers. Cover and bake until potatoes are almost tender, 65-75 minutes.These savory sweet potatoes are the perfect side dish for fall and winter dinners. Italian seasoning complements the natural sweetness of the potatoes. Prep time: 10 minutes Cook t...Dec 9, 2022 ... Cook along with Anne as she reveals how to make a cheesy, delicious scalloped potato gratin! Get the recipe ▷ https://foodtv.com/3iJ7464 ... Whisk together the cream, broth, flour and thyme in a 2-cup measuring cup. Arrange 1/3 of the sliced potatoes in an even and slightly overlapping layer on the bottom of the slow cooker insert ... Instructions. Preheat the oven to 400 degrees F. Grease the bottom and sides of a baking dish with the softened butter. Wash and scrub the potatoes clean but don’t worry about peeling them. Slice the potatoes into thick slices (somewhere between 1/4 and 1/2 inch thick), then stack the slices and cut them into 4 pieces.Oct 12, 2020 ... How to make Scalloped Potatoes | Scalloped Potatoes | Potatoes Recipe | Scalloped Potatoes ... Scallop Potatoes and Ham | The Pioneer Woman | Food ...
Preheat the oven to 350 degrees F. Spray an 8-by-8-inch flameproof baking dish with cooking spray. In a skillet over medium heat, melt the butter. Add the onions and saute until translucent, 3 to ... . St helena weather ca
Feb 9, 2017 ... Old fashioned Scalloped Potatoes and Ham. Just Living•21K views · 8:57. Go to ... Scallop Potatoes and Ham | The Pioneer Woman | Food Network Asia.Thinly slice a couple of carrots and intermix them with the potatoes when layering the dish. Garlic: 2 minced garlic cloves or 1 teaspoon garlic powder adds aromatic freshness to the scalloped potatoes. Nutmeg: Potatoes and nutmeg are a great pairing. Add 1/4 teaspoon ground nutmeg when seasoning with salt and pepper.Mar 26, 2023 ... Loaded Scalloped Potato Casserole Recipe. Layers of potatoes with a rich creamy decadent sauce. Loads of cheese, crispy bacon, ...Ree's Scalloped Potatoes and Ham Casserole is a stick-to-your-ribs dish. ... The Pioneer Woman: Behind the Scenes with Ree Drummond 10 Photos. More from: The Pioneer Woman. Site Map;1 Preheat oven to 400°F. 2 Smear the butter all over the bottom of a 2-quart baking dish. 3 Slice potatoes, then cut the slices into fourths. 4 In a medium bowl, whisk together cream, milk, flour, garlic, salt, and plenty of pepper. 5 Place a third of the potatoes in the bottom of the baking dish. Indulge in the ultimate comfort food with these mouthwatering scalloped potatoes and ham recipes. Find the perfect dish for your next family gathering or weeknight dinner. Preheat oven to 400°. Spray a 13x9-inch baking dish with cooking spray. Arrange one-third of potato slices in bottom of prepared pan. Sprinkle potatoes with ½ teaspoon salt, ¼ teaspoon pepper, and ¼ cup each Parmesan and Cheddar.Directions. Save Recipe. Preheat the oven to 375º. Start by peeling and thinly slicing the turnips and mincing the cloves of garlic. Grate about 2 cups of Gruyere cheese. In a large oven-proof skillet, melt 2-3 tablespoons of butter over medium-low heat. Place a single layer of turnips on top of the butter. Next, sprinkle a little of the ...Oct 10, 2019 · Preheat the oven to 400 degrees. Peel the potatoes and slice them thinly, about 1/8 inch thick. (A mandoline slice r makes this much easier.) Lay 1/3 of the potatoes in a single layer, overlapping each other, on the bottom of a lightly greased 9 x 13 casserole dish. Season lightly with salt and pepper if desired. Mar 3, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Layer 1/2 of the potatoes, 1/2 of the ham, and 1/2 of the onions in a 2-quart baking dish; repeat layers. Dotdash Meredith Food Studios. Cook milk, peas, flour, butter, parsley, salt, black pepper, garlic powder, and onion powder in a saucepan over medium heat, stirring constantly, until ... Preheat oven to 375 degrees F. Cook Garlic + Onions: Bring 12 inch skillet to medium-high heat.Add butter and let melt. Swirl to coat the pan. Add garlic and onion. Move around pan until garlic becomes fragrant and onions soften a bit, approx. 2-3 minutes.Top with 1/3 of the cheese, and continue layering the potatoes and cheese, ending with cheese on top. Place on a baking sheet and bake until golden brown and bubbly, about 30 minutes. Remove from the oven and let sit for at least 10 …For 1 hour on high, covered. Mix in the ham. Cook on low heat for an additional 3 to 5 hours, or until potatoes are soft. Notes: Ham and scalloped potatoes with cream of celery soup, Saucy Scalloped Potatoes Recipe: How to Make It. 4 cups thinly sliced peeled potatoes (about 2 pounds) 1 can (10-3/4 ounces) condensed …Heat butter in a large rimmed skillet. Add diced onions and cook for 1 to 2 minutes. Add diced ham and cook for 3 to 4 minutes. Remove from heat and set aside. Combine milk and cream in a microwave-safe bowl and microwave for a minute until it is no longer cold. Whisk in flour and black pepper. Set aside.Feb 27, 2024 · Stir in flour, parsley, salt, thyme, pepper, and minced onion until smooth. Gradually add milk and bring to a boil over medium heat. Whisk to keep smooth. Cook and stir for 2 minutes. In a greased 2.5 quart casserole dish, layer potatoes and ham with sauce spooned over. Repeat layers (usually 3-4). If you're looking for traditional Easter foods, you'll love the scalloped potatoes, green bean casserole, and Ree Drummond's pea salad that she remembers eating as a kid. But there are also some fresh spring recipes and creative side dishes worth trying, too! Check out the air fryer asparagus, spinach-feta buns, BLT pasta salad for a …Whisk in flour and cook, whisking constantly, until flour is golden brown; about 2 minutes. Stir in milk and cook, stirring often, until thickened; about 2-3 minutes. Remove from heat and stir in shredded cheese. Season with salt and pepper. If the sauce seems too thick, you can stir in up to ¼ of a cup of milk.Set aside. Drain and pat potato slices dry. Layer ⅓ of potato slices in bottom of crockpot. Top with ⅓ of onions, small amount of garlic, ⅓ of cheese and sprinkle of salt and pepper. Pour ⅓ of béchamel over potatoes. Repeat layers 2 more times. Cover and cook on low 6 to 8 hours, until potatoes are fork tender..